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Corona Virus Resources for Food and Safety

Online Resources:

GRDHD Letter food service guidance corona

Minimum Requirements for All Entities

FDA Best Practices Link:




CDC COVID guidance – restaurants and employees

social-distancing sign


COVID-19 information by language


FREE Servsafe video ( 10 mins each) for establishment Employees:

CDC Cleaning and Sanitizing:

FDA Covid19 information link:

Kentucky Food Safety Branch link( updated):

KYCOVID19 website:

Covid19 and Homebased Processing Info:

Multi-Language posters/ signage:

The Food Industry Association has developed a guide for COVID-19 Cleaning and Disinfection for Human-Touch Surfaces. While the guide was created for grocery stores, it contains information that is suitable for all segments of the retail food industry.

State of Kentucky  Executive Orders 

Healthy at Work Requirements – Restaurants

Minimum Requirements for All Entities

Hotel-Motel COVID19 recommendations 2020

Pet Groomer info State Public Health Vet letter 2020



20200408_Executive-Order_2020-275_State-of-Emergency 1 per household

spanish version restaurant closure order 2020

Spanish version Public facing business GRDHD letterhead 2020

Travel Order 3-30-20

Non-Life Sustaining Business Closures During COVID 19

Executive Order 2020-257 March 25 2020 GRDHD Letterhead -Spanish



20200316 Order Restaurant Closure – GRDHD Letterhead March 23 2020