*PLEASE READ ALL INSTRUCTIONS THOROUGHLY BEFORE PROCEEDING
As per Green River District Health Department and the FDA Food Code 2013 requirements, each establishment shall have a certified food protection manager who is able to direct and control food preparation and service. Also, the requirement for all establishments is to have a Person In Charge (PIC) present at the establishment during all hours of operation.
It’s EASY to get certified. Go online! You can take the training and test at: http://ky-grdhd.statecert.com/
Upon opening the website:
Select “Register” in the upper right-hand corner
Enter your information and receive a confirmation email
Confirm your email address by clicking in the email
Select “Get New License”
Select “Food Manager Certification” – $80
Take the course and test then print your certificate; you will also receive an electronic version of the certificate.
*Each individual shall register with their own name, information, email and password.
This program is compatible with Google Chrome and Firefox web browsers.